1 | Yellow Curry Powder (200 g) | Btl | Three Rifle |
2 | Egg Plant Green | Kg | |
3 | Sweet Basil Leaf | Kg | |
4 | Hot Basil Leaf | Kg | |
5 | Red/Green Curry Paste | Kg | Nitaya |
6 | Red/Green Curry Paste | Kg | Mae Prom |
7 | Thai Palm Sugar | Kg | |
8 | Prawn/Crab/Fish Crackers (500 g) | Pkt | |
9 | Viet Rice Paper (150 g) | Pkt | |
10 | Thai Fish (Ikan Cantik) | Kg | |
11 | Thai Tamarind Concentrate (300 g) | Pkt | |
12 | Salted Fish In Oil (500 g) | Btl | |
13 | Thai Belachan (500 g) | Tub | |
14 | Masaman Curry Paste (1 kg) | Tub | |
15 | Thai Green Pepper | Kg | |
16 | Sweet Tamarind (500 g) | Pkt | |
17 | Thai Chendol (1 kg) | Pkt | |
18 | Thai Red Chilli Padi Dried | Kg | |
19 | Thai Chilli Sauce (754 g) | Btl | |
20 | Thai Glass Noodles (450 g) | Pkt | |
21 | Thai Lime Juice (1 ltr) | Btl | |
22 | Thai Chilli Powder/Flakes | Kg | |
23 | Thai Sweet Basil | Kg | |
24 | Thai Long Coriander | Kg | |