| 1 | Yellow Curry Powder (200 g) | Btl | Three Rifle |
| 2 | Egg Plant Green | Kg | |
| 3 | Sweet Basil Leaf | Kg | |
| 4 | Hot Basil Leaf | Kg | |
| 5 | Red/Green Curry Paste | Kg | Nitaya |
| 6 | Red/Green Curry Paste | Kg | Mae Prom |
| 7 | Thai Palm Sugar | Kg | |
| 8 | Prawn/Crab/Fish Crackers (500 g) | Pkt | |
| 9 | Viet Rice Paper (150 g) | Pkt | |
| 10 | Thai Fish (Ikan Cantik) | Kg | |
| 11 | Thai Tamarind Concentrate (300 g) | Pkt | |
| 12 | Salted Fish In Oil (500 g) | Btl | |
| 13 | Thai Belachan (500 g) | Tub | |
| 14 | Masaman Curry Paste (1 kg) | Tub | |
| 15 | Thai Green Pepper | Kg | |
| 16 | Sweet Tamarind (500 g) | Pkt | |
| 17 | Thai Chendol (1 kg) | Pkt | |
| 18 | Thai Red Chilli Padi Dried | Kg | |
| 19 | Thai Chilli Sauce (754 g) | Btl | |
| 20 | Thai Glass Noodles (450 g) | Pkt | |
| 21 | Thai Lime Juice (1 ltr) | Btl | |
| 22 | Thai Chilli Powder/Flakes | Kg | |
| 23 | Thai Sweet Basil | Kg | |
| 24 | Thai Long Coriander | Kg | |